Stopped at Panera this morning, was disappointed they no longer serve sandwiches on wraps, my fave low carb option. Tonight will probably be leftovers from our Chinese last night.
I use just enough milk to take the hardness off the ceral, but it does not sit long enough to get soggy. Due to my 29 years in the Marines, and mainly from 4 years as a Drill Instructor, Im still a speed eater. It takes a hard conscious effort on my part at a restaurant not to be finished with my meal by the same time my wife is done adding salt and pepper to her meal.I always hated milk in my cereal. Soggy, mushy cereal and warm yicky milk
I shopped this morning and bought four gourmet ready made burger patties, Hawaiian buns, pickles, tomato and onions for my wife, so guess whats for dinner? I will also cook some bacon to add on. Side items will be potato and macaroni salad.
Went to Cracker Barrel on Saturday. Had the cheesecake pancakes, eggs, and bacon. That's the first time we've been to a restaurant inside in a while. We went mid-afternoon and it was not busy.
When my brother was still alive, and we lived in NC, I would take him out to breakfast at Cracker Barrel at least once a month for several years. It was his favorite place to eat breakfast.Went to Cracker Barrel on Saturday. Had the cheesecake pancakes, eggs, and bacon. That's the first time we've been to a restaurant inside in a while. We went mid-afternoon and it was not busy.
I had a leftover bacon cheeseburger from last night for lunch, making it two burgers within a 12 hour period.
I know, TT would consider only two burgers in 12 hours an appetizer